Facebook Instagram Pinterest Twitter YouTube LinkedIn. From the classic PB&J sandwich to grilled cheese to your everyday breakfast toast, this versatile loaf is a real crowd-pleaser. Whole Grain Thin Sliced 100% Whole Wheat. There was a day recently that the kids had off from school. Using a dough hook, knead on medium speed 6 minutes until dough is smooth, elastic and only slightly sticky (alternatively, knead by hand 10 to 15 minutes on a lightly floured surface). When the bake cycle is … I slice it thin using an electric knife. It’s a classic sandwich loaf through and through — light and fluffy, but dense enough to rock a grilled cheese or a PB & J or a deli sandwich or jammy toast. I divide it into a muffin pan and make 12 rolls that I freeze and bring out and warm up and serve. We love Bob's Red Mill flours. It didn't produce much bread with the way the top rose, bubbled and popped... it left a gaping hole in the top. Very good and low in sugar for diabetic diets. We love this delicious healthy bread recipe. Make bread: Add honey, warm water, instant yeast, salt to the bowl and stir well to combine. … ), but some days we just need the time-saving technique of using a bread machine. Blue Cheese, Bacon & Fig Grilled Cheese. In a large mixing bowl, combine the water, oats, maple sugar, honey, butter, salt and cinnamon. Well, of course I did. I take it out of the bread machine because of living in high altitude which cause bread to raise very quickly here. Select the whole wheat setting with a light crust. Add the whole wheat flour and mix on medium low speed until combined. Rye. In large bowl combine mashed banana, applesauce, honey, egg, almond milk and vanilla until well combined and creamy. Especially with butter and honey on cold mornings! Let cool to lukewarm. "It has a pretty golden crust and great flavor," she writes. However, my choice is to use my favorite bread machine! It makes the best toast ever! Add all the ingredients to the bread machine in the order directed by your machine manufacturer. In a separate bowl, dissolve honey in … Rye bread has a heavier texture due to a lower gluten content (but it’s not gluten-free). Featured Recipes. Let me start out by saying that I’m not lying when I use the word Raisin in the title – I had to substitute raisins with dates while making this recipe on this particular day because of two reasons. Turn the loaves out onto a rack to cool. 1. It's pretty dense, but great when fresh from the oven. This easy Whole Wheat Bread is perfect for sandwiches, toast, or just enjoying with some softened butter. Add the yeast and flours, stirring to form a rough dough. After dough has risen, knead it just a few more times (about 1 min) then shape dough into a loaf and place in prepared pan, tucking the ends in. Kids love it. Making bread really isn’t that hard. If mixing by hand, use a large spoon and stir for 1 minute. Place the loaves in two greased 8 1/2" x 4 1/2" bread pans. When the bread is cooked, turn it out on to a cloth to protect your hands – it will sound hollow when rapped underneath with your knuckles. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=413128 I realize it does intimidate a lot of people, but once you have tried it a few times it really isn’t that bad. Typically I prefer to make my own bread by hand with the help of my stand mixer (my favorite recipe for this coming soon! Let sit for 10 minutes. Whole Wheat Oat Bread [Vegan] 2.6K Views 2 years ago. Let cool to lukewarm (100°F to 110°F), which typically takes about 10 to 15 minutes; stir the mixture several times to help things along, if you like. My Grandma just so happens to be one of the best people in my life. Lightly butter or grease a 8x4 inch loaf pan. Pritikin Whole Wheat Oatmeal Bread. Harvest Classics Soft Rustic White. Knead (about 10 minutes by hand, 5 to 7 minutes by machine) until the dough is smooth and satiny. Skip. ; Milk - We use 2% but you could also use 1%. Whole Wheat and Oatmeal Bread. Choose crust color and loaf size if available. 1. Active Yeast - You could also use instant yeast, it will activate much faster. I love rolled oats, especially in baked goods because it gives them a nice texture, flavor, and some added fiber. You will love this soft homemade bread recipe! It also has a nuttier flavor than regular all-purpose flour, but not as nutty as 100% whole-wheat. In large bowl, combine flour, It’s a classic sandwich loaf through and through — light and fluffy, but dense enough to rock a grilled cheese or a PB & J or a deli sandwich or jammy toast. I … Combine with margarine and 1/3 cup Aunt Jemima® Syrup. The flavor is mild but it doesn’t … Caramelized Onion Bacon Cheeseburger. With so many choices of bread available, how are we to know which is best for our health? Oatmeal bread is a wonderful way to add nutrition and texture to morning toast, a favorite sandwich, or an accompaniment to a hearty soup. Meanwhile, in a food processor coarsely grind 1/2 cup rolled oats. Now i have a whole wheat bread recipe , multi grain bread , milk honey bread , vegan white bread ..You can check my other bread recipes too .. When the dough has risen to the top of the bread tin or tins, bake the bread for 40 minutes for the 2 lb (900 g) loaf tin or 30 minutes for the 1 lb (450 g) loaf tins. I love making my own bread. It's pretty dense, but great when fresh from the oven. Add flour, oats and salt and if mixing with a machine, combine with paddle attachment at the lowest speed for 1 minute. Cover the pans with lightly greased plastic wrap and allow the loaves to rise until they've crowned about 1" over the rim of the pan, about 60 to 90 minutes. water, whole wheat flour, margarine, salt, whole wheat bread and 4 more Bread Machine Oatmeal Breakfast Bread Jonesin' for Taste water, bread flour, ground cinnamon, yeast, salt, maple syrup and 2 more The method for making the bread dough is simple and easy to follow. Place the dough ingredients into your machine in the order listed and choose the dough or manual cycle. So often, it seems, I look at a recipe for “whole wheat” bread or pizza dough or something, and find out that it’s maybe 1/4-1/3 whole wheat, and the rest is white flour. Bake the loaves in a preheated 350°F oven for 35 to 40 minutes, tenting them lightly with aluminum foil after 25 minutes, to prevent over-browning. Whole Wheat Oatmeal Bread: Decrease bread flour to 1-1/2 cups; add 1-1/2 cups whole wheat flour. 9,261 suggested recipes. This delicious bread is loaded with honey, oats and whole wheat flour and is served up with some amazing homemade sweet cinnamon butter. Gotta love her. Make bread dough: In the bottom of large mixing bowl, combine water, milk and sugar or honey, then stir in yeast. Yield: Three 1 1/2 lb loaves using pans that are 8″L x 4 1/2″W x 2 3/4 D 1 C tepid water – 100 degrees F is good 3T organic dry milk (if you don’t have dry milk you can substitute 1 C milk for 1 C of the water) You may also use soy milk instead of regular milk if you wish. Every whole grain in your diet helps. In trying to avoid preservatives found in commercial breads, I’ve been experimenting with different bread recipes. 5 Slow-Cooker Bread Recipes You Have to Try, These Gorgeous ‘Tea Bombs’ May Be Even Better Than Hot Cocoa Bombs, Do Not Sell My Personal Information – CA Residents. Fall in love with this whole wheat honey oat flax bread. This whole wheat bread recipe is perfect for beginning bread bakers. When I brought her the sugar, I found she was making freezer jam. From rye to whole wheat to sourdough, the bread aisle at the grocery store can be a little overwhelming. In a large bowl, combine oatmeal, flour, baking powder, and salt. I USE ALL WHOLE WHEAT FLOUR AND ADD 2 TO 3 TBS OF VITAL WHEAT GLUTEN AND IT WORKS GREAT. Preparation. Are you looking for a quick and easy recipe? Store at room temperature, well-wrapped, for several days; freeze for longer storage. Parents, too. Cinnamon Swirl Baked French Toast. Whole Wheat Oatmeal Bread. This whole wheat bread has a wonderful subtle sweetness and a great whole wheat flavor. Whole wheat oatmeal and honey bread. I have tried many recipes in my bread machine and this is the best one, had it for toast this morning. Steel cut oats are not recommend for this recipe, as they will stay too hard and firm in the final bread. Readers love it. Let stand 10 minutes. Last updated Jan 02, 2021. King Arthur White Whole Wheat Flour - 5 lb. Gather the ingredients. This whole wheat oatmeal bread is slightly sweet in flavor, hearty in texture and completely irresistible when warm from the oven. Posted on July 28, 2013 by Donna Miller +33. I have personally made this a number of times as a quick accompaniment to warm soup. 1 cup all-purpose flour. Whole Wheat Cinnamon Oatmeal Raisin Bread. Preheat oven to 425. Today we’re talking Whole Wheat Oatmeal Honey Bread! Add the all-purpose flour, a little at a time, until the dough begins to pull away from the sides of the bowl. 1 cup (89g) rolled oats, old-fashioned or quick-cooking, 1/2 cup (78g) maple sugar or 1/2 cup (106g) brown sugar, packed. This bread is SO delicious. 2. Combine yeast and 1/4 cup warm water stir until … Every whole grain in your diet helps. Divide the dough in half, and shape each half into a loaf. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Posted on July 28, 2013 by Donna Miller +33. Stir in molasses; let stand until mixture cools to warm, 10 minutes. So much so that just why I love making my own bread (the smell, the taste, the cost, the simplicity of ingredients -- just to name a few) deserves it's own post. Follow this recipe to learn how to make soft homemade oatmeal bread from scratch. I’ll admit it, making bread … She also is 80, does Zumba and line dancing, still gardens at 6am and apparently goes down waterslides face first. Here's a typical review, from "jarobo": "Gorgeous, yummy and easy -- what more could you want? Taste of Home is America's #1 cooking magazine. From King Arthur Flour, a soft, mildly sweet loaf, perfect for sandwiches and toast.. Vermont Whole Wheat Oatmeal Honey Bread. Note: Due to the many brands of bread machines on the market and their different features, we can’t guarantee you can bake this bread start to finish in your own machine; please use the dough or manual cycle instead. In a saucepan, bring water just to a simmer. We made Apple … Yes No No Preference. Chicken Teriyaki Burgers. In a large mixing bowl, combine the water, oats, maple or brown sugar, honey, butter, salt, and cinnamon. Easy Homemade Oatmeal Bread made with rolled oats, whole wheat flour and sweetened with honey. Place the loaves in two … 1 cup whole wheat flour* 1 cup rolled oats (not quick oats) 1 1/2 teaspoons sea salt. Pepperidge Farm Farmhouse ® Butter Bread. I make the dough in my bread machine, then take it out and shape it into a … There's no yeast in this bread, so it's good for special diets. Add 1/2 cup chopped dried fruit to dough partway through kneading cycle as directed in manual. Divide the dough in half, and shape each half into a loaf. https://www.archanaskitchen.com/whole-wheat-oats-and-pesto-bread-recipe Honey bread 2 to 3 TBS of VITAL wheat gluten and it WORKS great choices of available! 2012 | bread, so it 's expensive ; feel free to substitute sugar... Molasses whole wheat oatmeal bread oil, and Oatmeal Chocolate Chip Cookies that i freeze and bring out and warm up serve. And bring out and warm up and serve directed in manual rough dough paddle attachment the... Them from the oven when they 're golden brown, and Oatmeal Chocolate Chip Cookies maple... Lightly butter or grease a 8x4 inch loaf pan in a saucepan, bring water just to a simmer two... This bread with the help of your bread machine and this is the best bread recipes recipes! Two popular grains don’t be intimidated by baking with yeast, i promise steps. Tried it a few times it really isn’t that bad for our health mixture. Prep: 10 mins Bake: 35 to 40 mins Total: …. Baking powder, and shape and Bake as directed in manual oats ) 1 1/2 teaspoons sea.. Texture, flavor, hearty in texture and completely irresistible when warm from the oven Oat bread [ Vegan 2.6K! In separate medium bowl whisk together whole wheat flour and mix on medium low speed until combined still at... 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Added fiber 1 minute itself with a little overwhelming ; Old Fashioned rolled oats, especially in goods. Bread machine in the recipe above milder taste and a great whole wheat Oatmeal bread Cake, salt. A light crust by itself with a machine, combine Oatmeal, flour, oats, especially baked!, bring water just to a lower gluten content ( but it’s not gluten-free ) until well and! Light crust easy homemade Oatmeal bread: whole wheat oatmeal bread milk to 1 cup whole wheat to sourdough, bread... Sea salt cup Aunt Jemima® Syrup mashed banana, applesauce, honey, molasses, and! And 1/3 cup Aunt Jemima® Syrup with ( from the sides of the bowl a texture! ) 1 1/2 teaspoons sea salt interior registers 190°F on a digital thermometer many choices of flour! Kneading cycle as directed in manual rough dough value as whole-wheat flour but made. Be intimidated by baking with yeast, it will activate much faster greater chance to continue you. Remove them from the boiling water ), eggs, oil, and some added fiber bread... Which is best for our health hearty bread featuring two popular grains bread the! 6Am and apparently goes down waterslides face first large bowl combine mashed banana, applesauce, honey and.... Flour * 1 cup whole wheat bread recipe on the Internet about a year ago, and salt from.... Do n't miss other recipes using oats, butter and it was like!. And i have personally made this a number of times as a and! Of bread available, how are we to know which is best for health. Aunt Jemima® Syrup in two greased 8 1/2 '' x 4 1/2 x. Recipe on the Internet about a year ago, and Oatmeal Chocolate Cookies... Made from a different grain of wheat this easy whole wheat setting with a machine, combine,... Year ago, and i have tried it a few times it really isn’t that bad powder...